March and St. Patrick’s Day inspired us to write this blog (also because Ian, the owner, never says no to a good old cold pint). And let’s be real – Brown Bag Burger + Bar in Flagstaff and Prescott are raising the bar (literally!).
This year, we’ve been pouring more than just your usual beers. So, what’s been brewing?
Two brand-new, handcrafted creations that are here to stir things up: The Oatmeal Stout and The Doppelbach. Dive in the story of these bold brews – plus flavor breakdowns, perfect pairings (and some tea spilled along the way 😉).
The Art Of Brewing: How Our Beers Come To Life
When Ian, owner of Brown Bag Burger + Bar Flagstaff and Brown Bag Burger + Bar Prescott, had the idea of having his own beers, it wasn’t just a wild idea – it was his mission. He wanted the taps to tell our story.
After some epic brew days, a few late-night experiments, and a lot of taste testing (someone obviously had to do it), two new brews were imagined and brewed. Why these? One’s cozy, the other’s bold; but both scream Brown Bag energy!
The Oatmeal Stout: A Hug in a Glass
Creamy, smooth, and cozy, this oatmeal stout offers roasted malt, chocolate, and subtle sweetness with a velvety, comforting finish.
Creamy, roasty, and unapologetically smooth
This stout wraps you up like your favorite hoodie on a cold night. It’s the kind of beer that whispers “just one more sip”, even as you’re wiping the foam off your lips.
The Oatmeal Stout’s Flavor Profile
Expect a rich, velvety experience with layers of roasted malt, dark chocolate, and a subtle sweetness that lingers just long enough. The oatmeal has a luxurious, creamy mouthfeel – this beer isn’t heavy, it’s comforting.
What Makes It Special
Oats in beer? Heck yeah! They smooth everything out and give the stout its signature cozy vibe. It’s brewed to be approachable but with enough depth to keep things interesting.
Dante’s Inferno at Brown Bag Burger Flagstaff & Prescott
Perfect Pairings to Go with The Oatmeal Stout
Flagstaff and Prescott, pair the Oatmeal Stout with these for the ultimate flavor experience!
Truffle Fries (available at both Flagstaff and Prescott restaurants)
These fries don’t mess around. The bold, richness from the truffle oil stands tall against the stout’s deep roasted malts. It’s fancy meets comfort food – and honestly, we’re here for it.
Dante’s Inferno Burger (available at both Flagstaff and Prescott restaurants)
Roasted jalapeños, grilled onions, and a sriracha mayo kick? Yeah, this burger brings the heat. Luckily, the Oatmeal Stout is the chill best bud you need – smooth, slightly sweet, and ready to hug your taste buds after every fiery bite. Spicy and silky? Chef’s kiss.
Fried Pickles (available at both Flagstaff and Prescott restaurants)
Crispy, tangy, and unique – these fried pickles are basically made for sipping with an Oatmeal Stout. The beer’s mellow, roasted character cools the zingy bite like a perfect post-workout cooldown. Snack it, sip it, repeat.
The Doppelbach: Malty, Bold, and Ready to Impress
Bold, smooth, and complex, this Northern Arizona Doppelbach delivers caramel malt, dark fruit, and silky depth worth savoring slowly.
A flavor beast
This one’s for the serious beer lover – the kind of brew that shows up late and instantly steals the show. Bold, complex, and unapologetically smooth? It’s the Doppelbach!
The Doppelbach’s Flavor Profile
Big caramelized malt, toasty warmth, and whispers of dark fruit (fig, plum, a little mischief). It’s got the kick of a high-ABV lager, but with that dangerously smooth body comparable to silk (yes, we just said that!)
What Makes It Special
This Northern Arizona brew is an ode to old-school German brewing talent – and we hope it lives up to the hype. Fermented low and slow to build bold, layered flavor, the Doppelbach isn’t a beer you chug. It’s a beer you savor!
Pretzel Sticks at Brown Bag Burger Flagstaff & Prescott
Perfect Pairings to Go with The Doppelbach
Flagstaff and Prescott, pair the Doppelbach with these menu items for the ideal tasting experience!
Pretzel Sticks in Flagstaff and Prescott (available at both Flagstaff and Prescott restaurants)
You knew this one was coming. A German-inspired beer needs its pretzel moment. Soft, salty, and served with honey mustard or our house-made cheese sauce, these bites are the perfect sidekick. Their mellow flavor tones down the Doppelbach’s malty intensity in the best way.
Parmesan fries (available at both Flagstaff and Prescott restaurants)
These fries are bold, garlicky, and flavorful – just like the Doppelbach. The parmesan brings the salt and umami that tie it all together. With just the right hit of herbs and punch, they’re basically the Doppelbach’s best friends.
The Hawaiian Burger (available at both Flagstaff and Prescott restaurants)
From the islands to the biergarten in one bite. The sweetness from the grilled pineapple and our homemade onion jam cut right through the Doppelbach’s bold malt profile, balancing everything out with a little tropical twist. Bold? Yep. Good? Absolutely!
Fun Facts & Brewery’s Secrets
These brews aren’t just another addition to the tap list – they’ve been in the works for a while. The Oatmeal Stout is brewed with oats for that smooth, creamy finish, while the Doppelbach spent several weeks lagering at low temperatures to build depth and balance. Yeah, it takes time, but it’s worth it!
If you’re into the details: the stout uses a specific yeast strain that gives it extra roundness and body, while the Doppelbach is built on a rich malt base with just a touch of hops to keep things balanced.
Both have been quietly fermenting since January and are finally ready to be sipped at both Brown Bag Burger + Bar in Flagstaff and Brown Bag Burger + Bar in Prescott.
And here’s the scoop: these beers have always been brewed right at the same Prescott location – yep, the same tanks, same team, same love.
The only thing that’s changed for April 2025? The name. The brewery is now Malt House Brewing, our main partner bringing that same local craft to both Brown Bag Burger + Bar Flagstaff and Prescott.
Same bold flavors. Same local quality. Just with a fresh identity – and way more room to shine.
When & Where to Grab a Pint
Ready to dive into our newest local brews here in Northern Arizona? Starting this April, both beers will be on tap at Brown Bag Burger + Bar Flagstaff and the newly renamed Brown Bag Burger + Bar Prescott – formerly Brown Bag Brewery.
And the brewery now has its own identity, the Malt House Brewing, the local brewery is still going strong and is Brown Bag Burger’s main partner for local, bold brews.
Swing by either location, grab a pint, and don’t forget to tag us in your photos on social – we love getting a little glimpse into your time with us!
